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Mercer Culinary M21921 Genesis 5'' Forged Serrated Steak Knife

£14.83 GBP
Ships from United States Us

Shipping options

Seller handling time is 2 business days Details
No shipping price specified to GB
Ships from United States Us

Return policy

Refunds available: See booth/item description for details Details

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Shipping options

Seller handling time is 2 business days Details
No shipping price specified to GB
Ships from United States Us

Return policy

Refunds available: See booth/item description for details Details

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Item traits

Category:

Every Other Thing

Quantity Available:

25 in stock

Condition:

New

Brand:

Mercer Culinary

UPC:

765301929855

MPN:

M21921

Listing details

Seller policies:

View seller policies

Posted for sale:

More than a week ago

Item number:

1183334057

Item description

Bring the professional quality that you've come to expect from Mercer Culinary Cutlery to your commercial kitchen with this Mercer Culinary M21921 Genesis 5" serrated steak knife. This knife is designed with an ergonomic Santoprene handle to guide the one piece fully forged razor sharp blade for superior performance. The Santoprene that comprises the handle is a high performance soft material that offers a safe and comfortable non-slip grip for all day use. It will not break down when exposed to kitchen oils and is able to withstand extreme hot and cold temperatures. Additionally this knife's high carbon traditional German no-stain steel blade features a serrated edge to make cutting meats that much easier. A thick bolster strengthens the knife and provides optimal balance for a sturdy grip. Serve this steak knife with main entrees to allow guests to easily cut through roasts or meats that have been crusted. For patrons who prefer their steak well done the pointed tip makes it easy to pierce the toughest of meats.