Guide to Good Food: Nutrition and Food and 7 similar items
Guide to Good Food: Nutrition and Food Preparation Largen, Velda L. and Bence, D
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Shipping options
Return policy
Purchase protection
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Item traits
| Category: | |
|---|---|
| Quantity Available: |
Only one in stock, order soon |
| Condition: |
Used; Very Good |
| EAN: |
9781631262258 |
| GTIN: |
09781631262258 |
| ISBN: |
1631262254 |
| Minimum Recommended Grade Level: |
9 |
| subject: |
COOKING / General |
| binding: |
hardcover |
| format: |
hardcover |
| language: |
english |
| Subject Keyword: |
Cookbooks |
| Brand: |
Goodheart-Willcox |
| Unspsc Code: |
55101500 |
| Maximum Recommended Grade Level: |
12 |
| Target Audience: |
Primary and secondary education |
| Item Type Keyword: |
book |
| edition: |
Fourteenth Edition, Text |
| Externally Assigned Product Identifier: |
1631262254 |
| manufacturer: |
Goodheart-Willcox |
| author: |
Largen, Velda L. |
| genre: |
COOKING |
| Publication Date: |
2016-06-08T00:00:01Z |
| Supplier Declared Dg Hz Regulation: |
not_applicable |
| Item Name: |
Guide to Good Food: Nutrition and Food Preparation |
| Product Site Launch Date: |
2016-10-03T09:22:07.474Z |
| ISBN-10: |
1631262254 |
Listing details
| Shipping discount: |
No combined shipping offered |
|---|---|
| Posted for sale: |
More than a week ago |
| Item number: |
1704531795 |
Item description
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