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The New York Times Cook Book, 1961, by Craig Claiborne, HCDJ, VG
£10.89 GBP £11.00
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The New York Times Cook Book, 1961, by Craig Claiborne, HCDJ, VG

£10.89 GBP
£11.00 More info

Don't miss out on this item!

There is only 1 left in stock.

Shipping options

Estimated to arrive by Wed, Dec 11th. Details
Calculated by in GB.
Ships from United States Us

Offer policy

OBO - Seller accepts offers on this item. Details

Return policy

Refunds available: See booth/item description for details

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted

Shipping options

Estimated to arrive by Wed, Dec 11th. Details
Calculated by in GB.
Ships from United States Us

Offer policy

OBO - Seller accepts offers on this item. Details

Return policy

Refunds available: See booth/item description for details

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted

Item traits

Category:

Books & Magazines

Quantity Available:

Only one in stock, order soon

Condition:

Very Good: A book that does not look new and has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, and no underlini

ISBN:

9780060107901

Country/Region of Manufacture:

United States

Seller Notes:

“Minimal bumping. Clean. Dust Jacket is a little ragged.”

Ex Libris:

No

Narrative Type:

Nonfiction

Custom Bundle:

No

Personalize:

No

Inscribed:

No

Type:

Cookbook

Illustrator:

NYT Studio

Features:

Dust Jacket, Illustrated

Vintage:

No

Original Language:

English

Book Series:

N/A

Personalized:

No

Intended Audience:

Adults

Signed:

No

Edition:

First Printing, First Edition

Literary Movement:

N/A

Era:

1950s

Book Title:

NY Times Cookbook

Item Length:

11.1in.

Publisher:

HarperCollins

Publication Year:

1961

Format:

Hardcover

Language:

English

Item Height:

1.1in.

Author:

Craig Claiborne

Genre:

Cooking

Topic:

General

Item Width:

6.1in.

Item Weight:

44.7 Oz

Number of Pages:

736 Pages

Listing details

Seller policies:

View seller policies

Shipping discount:

Shipping weights of all items added together for savings.

Posted for sale:

More than a week ago

Item number:

1253732401

Item description

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