Welcome to Bonanza, an online marketplace with the best prices.
With over 25 million items and 40,000 sellers, Bonanza is the place to find the items you need at the prices you want.
Category: | |
---|---|
Quantity Available: |
Only one in stock, order soon |
Condition: |
Used; Very Good |
EAN: |
9781558322400 |
GTIN: |
09781558322400 |
ISBN: |
155832240X |
subject: |
COOKING / Regional & Ethnic / Cajun & Creole |
binding: |
hardcover |
format: |
hardcover |
language: |
english |
Bullet Point: |
Used Book in Good Condition |
Subject Keyword: |
AMERICAN REGIONAL COOKERY |
Brand: |
Brand: Harvard Common Press |
Target Audience: |
General/trade |
Item Type Keyword: |
books |
edition: |
First Edition |
Externally Assigned Product Identifier: |
155832240X |
manufacturer: |
Harvard Common Pr |
author: |
Dore, Eula Mae |
Publication Date: |
2002T |
Supplier Declared Dg Hz Regulation: |
not_applicable |
Item Name: |
Eula Mae's Cajun Kitchen: Cooking Through the Seasons on Avery Island |
Product Site Launch Date: |
2005-08-04T00:00:00-00:00 |
ISBN-10: |
155832240X |
Shipping discount: |
No combined shipping offered |
---|---|
Posted for sale: |
More than a week ago |
Item number: |
1563896096 |
We'll email you a link to your item now and follow up with a single reminder (if you'd like one). That's it! No spam, no hassle.