Cookbook Culinary Arts Institute Encyclopedic Guide 1970 Recipes
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Shipping options
Offer policy
Return policy
Purchase protection
Payment options
Item traits
Category: | |
---|---|
Quantity Available: |
Only one in stock, order soon |
Condition: |
Good |
ISBN: |
Does not apply |
Author: |
Ruth Berolzheimer |
Book Title: |
Culinary Arts Institute Encyclopedic Cookbook |
Language: |
English |
Topic: |
Cooking/Culinary Arts |
Book Series: |
Historical |
Format: |
Hardcover |
Publisher: |
Culinary Arts Institute |
Genre: |
Cookbooks |
Publication Year: |
1970 |
Original Language: |
English |
Narrative Type: |
Nonfiction |
Type: |
Cookbook |
Features: |
New Revised Deluxe Edition |
Country/Region of Manufacture: |
United States |
Personalize: |
No |
Listing details
Shipping discount: |
No combined shipping offered |
---|---|
Price discount: |
10% off w/ $30.00 spent |
Posted for sale: |
More than a week ago |
Item number: |
1673651844 |
Item description
Added to your wish list!
- Cookbook Culinary Arts Institute Encyclopedic Guide 1970 Recipes
- 1 in stock
- Price negotiable
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