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COLDSPOT REFRIGERATOR OPERATION AND RECIPE MANUAL 1950'S SEARS & ROEBUCK

£11.22 GBP
Ships from United States Us

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Shipping options

Seller handling time is 3 business days Details
No shipping price specified to GB
Ships from United States Us

Offer policy

OBO - Seller accepts offers on this item. Details

Return policy

Refunds available: See booth/item description for details

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Item traits

Category:

Books

Quantity Available:

Only one in stock, order soon

Condition:

Very Good

Special Attributes:

1st Edition

Language:

English

Country/Region of Manufacture:

United States

Subject:

Cooking, Food & Wine

Vintage Cookbooks:

Vintage Recipes

Publication Year:

19400000

Listing details

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View seller policies

Shipping discount:

Seller pays shipping for this item.

Posted for sale:

More than a week ago

Item number:

658687039

Item description

" I've always said if you want to travel back in time and try to get a taste of how we lived day to day in the 1940's or 1950's, do it through these vintage cook books! Amazing window into the 1940's with this one!" Crabass SEARS, ROEBUCK AND COMPANY COLDSPOT REFRIGERATOR OPERATION AND RECIPE MANUAL 1940'S or 1950'S THIS MANUAL WAS DESIGNED FOR ONE PURPOSE: To help you. As an owner of a COLDSPOT, you enjoy the advantage of modern refrigeration planned to give you "more for your money".......in actual value, in uses of food, in the pleasures and convenience it offers as a reliable kitchen aid. To obtain the fullest benefits from its many features, you'll need to know how to care for it and how to use it. In this book you will find, in addition to the simple instructions on the care and operation of your COLDSPOT, a wealth of helpful suggestions on recipes, menu's and meal planning, which will make your COLDSPOT the star servant it was designed to be Electricity is constantly making possible new and better methods of homemaking. AN AMAZING READ WITH AMAZING RECIPES GRAPHICS BROUGHT TO YOU BY SEARS ROEBUCKS IN 1950'S 31 PAGES LOVE THE FINAL PICTURE IN THE COOK BOOK OF THE MODERN GE KITCHEN ALA 1940