Rendered at 12:18:24 10/19/24
Charcuterie The Craft of Salting, Smoking, and Curing Revised & Updated Ruhl
£36.09 GBP
Shipping options
Seller handling time is 2 business days Details
£11.52 to Worldwide
Return policy
None: All purchases final
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Shipping options
Seller handling time is 2 business days Details
£11.52 to Worldwide
Return policy
None: All purchases final
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
3 in stock |
| Condition: |
Brand New |
| ISBN: |
9780393240054 |
| Author: |
Ruhlman, Michael/ Polcyn, Brian/ Solovyev, Yevgenity (Illustrator) |
| Format: |
Hardcover |
| EAN: |
9780393240054 |
| brand: |
W W Norton & Co Inc |
Listing details
| Shipping discount: |
No combined shipping offered |
|---|---|
| Posted for sale: |
October 19 |
| Item number: |
1686360042 |
Item description
Added to your wish list!
- Charcuterie The Craft of Salting, Smoking, and Curing Revised & Updated Ruhl
- 3 in stock
- Handling time 2 days.
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