? Discover the Art of Bulgarian Yogurt Making! ? Enjoy the rich tradition of Bulgarian yogurt at home with our Yogurt Starter. ? Simple, natural, and easy to use – perfect for making creamy, authentic yogurt in your own kitchen. ? Contents: ?? 7 sachets of freeze-dried yogurt starter (1g each / 0.035 oz). ?? Each sachet ferments 1 quart (1 liter) of milk into thick, creamy yogurt. ? Why Choose This Starter? • ? Authentic Taste – Contains Lactobacillus bulgaricus and Streptococcus thermophilus, essential for Bulgarian yogurt’s signature tangy flavor. • ? Pure Natural – No preservatives, artificial additives, or GMOs – just live cultures. • ?? Easy to Use – Suitable for beginners and experienced yogurt makers. ? How to Make Homemade Bulgarian Yogurt: 1?? Heat the Milk – Boil 1 quart (1 liter) of milk, then let it cool to 110F (43C). 2?? Add the Starter – Stir in one sachet until fully dissolved. ? 3?? Ferment – Keep at 107–110F (42–43C) for 8–12 hours using a yogurt maker, an oven with the light on, or a warm spot. 4?? Cool Enjoy – Refrigerate at 36–43F (+2C to +6C) for a few hours before serving. ? Ways to Enjoy: • Enjoy plain or add fruit ?, honey ?, or granola. • Blend into smoothies ? or use in baking ?. ? Bulgarian Yogurt Tradition: With over 2,500 years of history, Bulgarian yogurt originated in ancient Thrace and is now cherished worldwide for its probiotic benefits and rich taste. ? Important Notes: • This product is for homemade yogurt making and is not intended to diagnose, treat, or cure any condition. • ? If you have dietary concerns, consult a healthcare professional before use. ? Order now and enjoy making authentic Bulgarian yogurt at home! ?