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Shipping options
Offer policy
Return policy
Purchase protection
Payment options
Item traits
Category: | |
---|---|
Quantity Available: |
Only one in stock, order soon |
Condition: |
Very Good |
Author: |
Pol Martin |
Book Title: |
Guide to Modern American Cooking |
Language: |
English |
Topic: |
Cooking |
Book Series: |
NA |
Format: |
Hardcover |
Publisher: |
Editions Brimar, Incorporated |
Genre: |
Cookbooks |
Publication Year: |
1989 |
Type: |
Cook Book |
Features: |
Dust Jacket |
Intended Audience: |
Young Adults |
Ex Libris: |
Yes |
Inscribed: |
No |
Personalized: |
No |
Vintage: |
Yes |
Signed: |
No |
Era: |
1980s |
Literary Movement: |
Modernism |
Custom Bundle: |
No |
Item Height: |
NA |
Item Length: |
11 in |
Item Weight: |
Heavy |
Item Width: |
8.5 in |
Number of Pages: |
448 |
MPN: |
Does Not Apply |
Listing details
Seller policies: | |
---|---|
Shipping discount: |
Shipping weights of all items added together for savings. | Free shipping on orders over $125.00 |
Price discount: |
20% off w/ $40.00 spent |
Posted for sale: |
More than a week ago |
Item number: |
1586510675 |
Item description
Added to your wish list!
- A Guide to Modern American Cooking Cookbook
- 1 in stock
- Price negotiable
- Handling time 2 days.
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