Betty Crocker's Bisquick Cookbook - All Your and 50 similar items
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BETTY CROCKER'S BISQUICK COOKBOOK - ALL YOUR BISQUICK FAVORITES IN ONE COOKBOOK
£12.69 GBP
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United States

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View full item details »
Shipping options
Seller handling time is 3 business days Details
No shipping price specified to GB
Ships from
United States

Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Refunds available: See booth/item description for details
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
Category: | |
---|---|
Quantity Available: |
Only one in stock, order soon |
Condition: |
Very Good |
Subject: |
Cooking, Food & Wine |
Country of Manufacture: |
United States |
Vintage Betty Crocker: |
Bisquick recipes |
Special Attributes: |
PICTURE RECIPES/1st Edition/Illustrated/Large Print |
Listing details
Seller policies: | |
---|---|
Shipping discount: |
Seller pays shipping for this item. |
Posted for sale: |
More than a week ago |
Item number: |
658687254 |
Item description
BETTY CROCKER'S
BISQUICK COOKBOOK
EVERYTHING YOU NEED TO KNOW TO COOK WITH BISQUICK
2000
THE PERFECT MATCH FOR DELICIOUS RECIPES AND GREAT SHORT CUT SOLUTIONS
Bisquick is so versatile that we've jam packed this book with 140 out of this world recipes. We've included a chapter of all your favorites.....just made lighter.......and a special chapter of recipes for kids to guarantee hours of fun in the kitchen. Plus, you'll enjoy the amazing section of Impossibly Easy Pies. And you can see exactly what you're making because every recipe in the book is accompanied by a beautiful colored photograph.
In addition, you can take a trip down memory lane with the charming box designs and newspaper and magazine advertisements that illustrate Bisquicks fascinating story, which began in 1930. You'll see first hand how Bisquick has changed and grown with America's needs, from its invention in 1930 and into the future.
ANOTHER INCREDIBLE COOK BOOK!
THE VINTAGE COOK AT CRABASS
AFTER YOUR PURCHASE
I would prefer you would wait until either I invoice you or you ask for total before paying, for several reasons. First being an accurate total so you and I are getting the best shipping rates, because traditionally I notice shipping is higher because basically you're guessing at final package weight. So the bottom line is this, I will give you the best rate possible, promise! So give me some time or request total and I will give you the fastest one business day shipping possible. Thanks, Crabass
PACKING FACTS
You will always find your books or items packaged professionally. Sometimes I use boxes, sometime your books will come wrapped in thick brown paper, depending most times on destination. My object, of course, is for you to receive your items in described condition. And always it will be shipped at the least expensive way possible.
SHIPPING FACTS
The fact is that most package handlers are tossing our packages around with disregard as to their contents. I have no control over these people. But rest assured if your package arrives not in described condition I will guarantee I will take care of you. Unfortunately you will be responsible for the cost of sending item back and it's more than important that the item comes back in "original" packaging! Also since I choose to ship internationally, any fee's added by your country of origin will not be my responsibility to repay, sorry!
FEEDBACK FINALITY
Feedback is the final stage of your transaction. This lets "ME" know I did good. This is obviously important as I do strive to do it all right to the best of my ability and you are my wingman keeping me straight. Also it lets know that I am committed to my customers like nobody else. Our fee's and honor are monitored in a good way and I want you to come back and at least check out my wide array of items on "thevintagecookatcrabass" time and time again. So when your package arrives and your day becomes a little better because of everything I've done to make you smile, "Please Leave Me Feedback" for I've earned it. Thanks, Crabass.
CHECK ME OUT
If your bored and need a pick me up, hit the cooking sherry and check out my two (2) stores: crabassglass (vintage Murano glass and a whole bunch of unusual antiquey stuff) crabassfreeshipbooks (you'll find hundreds of cool cookbooks and other unusual books at very reasonable prices) Bon Appetite, Crabass.
THE VINTAGE COOK AT CRABASS
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