Kingsford's 1985 Best Barbeques A Tour Of and 50 similar items
Kingsford's 1985 Best Barbeques A Tour Of American Regional Favorites
£6.39 GBP
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View full item details »
Shipping options
Seller handling time is 1 business day Details
No shipping price specified to GB
Ships from
United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
Only one in stock, order soon |
| Condition: |
Very Good |
| ISBN: |
DoesNotApply |
| Author: |
Not Available |
| Book Title: |
Kingsford Best Barbecues |
| Language: |
English |
| Topic: |
Methods / Barbecue & Grilling |
| Format: |
Trade Paperback |
| Publisher: |
Chicago Review Press, Incorporated |
| Genre: |
Cooking |
| Publication Year: |
1985 |
| Original Language: |
English |
| Narrative Type: |
Nonfiction |
| Type: |
Activity Book |
| Intended Audience: |
Young Adults |
| Ex Libris: |
No |
| Inscribed: |
No |
| Personalized: |
No |
| Vintage: |
Yes |
| Signed: |
No |
| Era: |
1980s |
| Number of Pages: |
48 Pages |
| Seller Notes: |
“This book is staple bound. In good condition. See pictures” |
Listing details
| Seller policies: | |
|---|---|
| Shipping discount: |
No combined shipping offered |
| Posted for sale: |
More than a week ago |
| Item number: |
1701701088 |
Item description
This book is staple bound. In good condition. See pictures
Explore the mouth-watering world of American regional favorites with this vintage 1985 cookbook titled "Kingsford's Best Barbecues: A Tour of American Regional Favorites". Written in English, this trade paperback publication is perfect for young adults, adults, and ages 9-12.
Discover the secrets of barbecue and grilling methods with this 48-page book that features recipes, tips, and techniques that have been passed down through generations. With its colorful and informative pages, this book is a must-have for cooking enthusiasts and collectors who want to experience the best of American barbecue culture.
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