James Beard's Theory & Practice of Good and similar items
James Beard's Theory & Practice of Good Cooking - Hardcover
£3.65 GBP
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Partial refund available within 30 days
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View full item details »
Shipping options
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Partial refund available within 30 days
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
Only one in stock, order soon |
| Condition: |
Acceptable |
| ISBN: |
9780394484938 |
| Author: |
James A. Beard |
| Book Title: |
James Beard's Theory and Practice of Good Cooking |
| Language: |
English |
| Topic: |
General |
| Format: |
Hardcover |
| Publisher: |
Knopf Doubleday Publishing Group |
| Genre: |
Non-Classifiable, Cooking |
| Publication Year: |
1977 |
| Original Language: |
English |
| Narrative Type: |
Nonfiction |
| Country/Region of Manufacture: |
United States |
| Vintage: |
Yes |
| Signed: |
No |
| Illustrator: |
Yes |
| Era: |
1970s |
| Item Weight: |
29 Oz |
| Seller Notes: |
“See photos for additional condition details.” |
Listing details
| Seller policies: | |
|---|---|
| Shipping discount: |
Shipping weights of all items added together for savings. |
| Posted for sale: |
More than a week ago |
| Item number: |
1650941894 |
Item description
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