Jalapeños are probably the most popular chili sold in the United States and can be found both fresh, canned, powdered form and dried ground and diced.

Use it to make a hot salsa, spicy soup, or blazing house sauce for hot wings.

A favorite with aficionados of spicy dishes.

Better than anything purchased in the grocery store.

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-It is much harder to find this chili ground in any supermarkets. Jalapeño peppers have medium heat with a Scoville level of approximately 2,500 - 5,000 units and are typically sold green. The chilis turn red as they mature, but the red peppers are considered inferior. Jalapeños are primarily grown in Mexico and the United States. In Mexico they are also known as cuaresmeños, huachinangos and chili gordos. Our ground jalapeño with its medium heat is ideal for use in sauces and seasonings for meat, fish and poultry. -