Homemade with C.A.R.E.
Harrah's Cherokee Casino
A Collection of Recipes by
C.A.R.E. Fund
Cherokee, North Carolina
This greatrecipe book was published in 2000 and is brand new. It has about 170 pages with over 450 recipes. It is a 3 Ring Notebook with a Hard Cover.
This cookbook is fully indexed. It also has Helpful Hints, Food Quantites, Cooking Terms, Cooking Tips, Napkin Folding, Etc.
Below you will find a sampling of some of recipes found in this book.
~SOUPS, SALADS, VEGETABLES~
Almond Asparagus, Baked Onions, Broccoli Casserole,Charleston Red Rice, Corn Fritters, Delmonico Potatoes(Very Old Recipe), Grilled Corn on the Cob, Hot & Spicy Black Eyed Peas, Italian Wedding Soup, Polish Fried Potatoes, Potato Custard, Squash Cakes, Stove Top Baked Beans, Sweet Potato & Carrot Crumble, Tomato Gravy Un-Fried French Fries, Wakavaki Indian Soup, Zesty Potaot Soup, Seven Cup Fruit Salad, Christmas Cranberry Salad, Macaroni Salad.
~MAIN DISHES~
Aloha Seafood Dish, Baked Chicken with Apples, Barbecued Snapper, Beans & Franks, Bear Roast, Beef Wellington, Broiled Beef Kabobs, Buford Stew, Cheesy BBQ Skillet, Chicken Noodle Dinner, Citrus Chicken, Country Dijon Chicken & Pasta, Crab Cakes with Lemon Dill Sauce, Cranberry Casserole, Deer Burger Stew, Fried Deer Meat Loaf, Grilled Roast Beef Sandwiches, Marinade Pork with Rice, Mexican Eggs, Pan Fried Pork Chops, Pinto Bean Casserole, Spanish Macaroni, Stacked Tacos, Stuffed Flounder, Stuffed Peppers, Tuna Luncheon Dish, Two-Bite Pizza.
~BREAD AND ROLLS~
Beer Bread, Cheese-Garlic Biscuits, Grilled Garlic Bread, Ham & Corn Spoon Bread, Holiday Treat Bread, Indian Drop Cakes, Old Fashioned Brown Bread, Pepperoni Bread, Popovers, Sour Cream Puffs, Southern Buttermilk Biscuits, Sweet Bread.
~SWEET TREATS~
Angel Food Cake with Toasted Coconut Cream, Baked Apple or Peach Dumplings, Baked Apples with Honey & Pecans, Blackberries Supreme, Blueberry Sauce, Butter Creams, Butterscotch Chow Mein, Cherry Chip Cookies, Cherry Slice Cookie Bars, Chocolate Chip Pancakes, Chocolate Covered Cherries, Christmas Nut Thins, Cinnamon Pastry Wedges, Diabetic Oatmeal Peanut Butter Cookies, Easter Egg Candy, Egg Custard Pie, Fried Apple Pies, Frozen Strawberry Dessert, Ginger Bars, Hot Caramel Apples, Indian Boil Cookies, Macadamia Macaroons, No-Bake Brownies, Peach & Creram Pie, Peanut Pie, Pinto Bean Pie, Rhubarb Torte, Rocky Road Fudge, Southern Custard Crepe Cake, Sweet Potato Cake, Uncooked Mints, Vinegar Pie, Winter Time Pop Corn Treat.
~THIS AND THAT~
Bear Sausage, Buffalo Wing Sauce, Bloody Mary, Chili Cheese Fries, Chili Sauce for Hot Dogs, Corn Dogs, Corn Meal Mush, Cucumber Chicken Spread, Eastern North Caroline BBQ Sauce, Grandma's Homemade Noodles, Hot Green Tomato Pickles, Hot Sauce, Louisiana Frog Juice, Peach Jam, Pickled Beets & Onions, Roasted Garlic Spread, Sea Foam Punch, Squash Relish, Tomato Catsup, Whipped Maple Butter.
This is a well rounded cookbook from Cherokee, North Carolina. It contains some very good tried and true recipes used by real North Carolina cooks. It would make a nice addition to your cookbook collection, or a very nice gift.
Shipping is by Media Mail the cost is $3.25.
Each additional cookbook shipped in the same package is $.75.
Thank you for looking and Happy Cooking