Good day, dear buyers!

About Mamajuana

Mamajuana is the national drink from the Dominican Republic. The specific herbs that make Mamajuana were originally prepared as an herbal tea by the native Taino indians, and much later in time, after Columbus, alcohol was added to the recipe. Besides being rumored to be an aphrodisiac, as many natives in the Dominican republic claims that the drink has similar effects. Mamajuana is also consumed for its medical value. Alcohol is said to act as a basis of extract which is extracted healing properties of herbs, creating an infusion of herbs is often served as a shot. The positive health effects ranging from a flu remedy, digestion and help circulation, a blood cleanser and kidney and liver tonic.

In folk medicine in South America Mamajuana ingredients used for the preparation of healing teas.

NOTE: the bottle is not included.

Mamajuana is a purely natural product, native Dominican.

Ingredients: Palo indio, Anamú (Petiveria alliacea or Guinea Henweed  ), Anis Estrellado (Illicium verum or Star Anis  ), Palo de Bracil (Caesalpinia echinata or Brazil Wood), Canelilla (Cinnamodendron ekmanii or cinnamon ), Bohuco Pega Palo (Cissus verticillata or Cissus sicyoides), Uña de Gato (Uncaria tomentosa or cat's claw),  Timacle (Chiococca alba), spices.