The Clam Lover's Cookbook by William Flagg

The Clam Lover's Cookbook
William Flagg
North River Press
ISBN 9780884270546
Copyright 1983
Third edition
143 pages 

The binding is tight and the pages are clean except for a name and date written in front. The cover is scuffed and has a small amount of edge wear. Good. Paperback.

A Gorton's promotional item, the book offers tips on cooking clams and provides a variety of recipes for appetizers, salads, chowders, fritters, main courses, and casseroles containing clams. (#01)