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This is a fascinating amaranth, often simply called Red Leaf in the market, that produces large green leaves with red stripes in the center. This variety is a vigorously growing vegetable in warm weather. Some people grow this variety as decorative plants as well as leafy vegetable plants. Young leaves and stems can be harvested periodically for a long time during the growth. This vegetable is very popular in Chinatown and Southern Asia. Chinese and Vietnamese use this vegetable for stir-fry and soup. Leaves with red stripes will release red color into soups and dishes when cooked.

Season: Warm season. Amaranth is very much a summer crop.

Exposure: Full sun. Amaranth needs a nice hot summer for its entire growth period of 40-50 days.

Timing
Direct sow in late spring, once night time temperatures are steadily above 10°C (50°F). Optimal soil temperature for germination: 18-24°C (65-75°F).

Starting
Sow seeds 5mm (¼”) deep in well drained soil in full sun. Seeds should germinate in 4 to 10 days. Thin seedlings to 25-35cm (10-14″) apart in rows 50cm (20″) apart.

Days to Maturity
From direct sowing.

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Seeds are packaged in a small poly bag. In an effort to keep costs low, and pass the savings onto you, we do not offer specific planting directions on seed packets. If you cannot locate planting instructions for your specific conditions, contact us and we'll do our best to instruct you on the proper methods. 

There is no tracking number for economy shipping.  Economy shipping order usually takes 1-2 weeks to arrive depending on the state you live. If you want seeds to arrive faster and safely with the tracking, it is HIGHLY recommended to choose USPS Ground Advantage or plus.