2-In-1 Pre-Seasoned Cast Iron Dutch Oven with Skillet Lid - 5 Qt round Cast Iron Pot for Bread, Casserole, Braising - Heavy Duty Enamel Cookware Set, Double Dutch Oven - 13.5 X 7-Inch, Black

Description

Item model number	BR-SC427
Capacity	5 Quarts
Temperature Rating	500 Degrees Fahrenheit
Color	Red
Is Discontinued By Manufacturer	No
Product Dimensions	5.98"W x 4.02"H
Material	Cast Iron
Country of Origin	China
Is Dishwasher Safe	No
Item Weight	3 pounds
Is Oven Safe	No
Shape	Oval, Round
With Lid	Yes
Size	5 Qt
Finish Type	Non Stick, Enameled
Lid Material	Cast Iron
Product Care Instructions	Oven Safe, Hand Wash Only

• Versatile Cooking: Bruntmor Dutch Oven 5 Qt with skillet lid; ideal for baking, braising, roasting, and slow-cooking for casseroles, soups, stews, and one-pot meals; measuring 13.5 x 7 inches
• Even Heat Distribution: This cast iron casserole dish provides even heat distribution for thorough cooking; retains heat effectively for slow simmering, baking, roasting, and creating artisan bread
• Multi-Purpose Design: Use the double dutch oven for a variety of recipes including soups, braised meats, or baked bread; skillet lid doubles as a fry pan, making this an all-in-one kitchen tool
• Durable Coating: Smooth coated cast iron pot resists sticking and ensures food doesn’t stick on ceramic glass stoves; handles high heat up to 500°F; for use in ovens, on the stove, or over campfire
• Bread Baking Essential: This 2 in 1 enamel dutch oven with a skillet lid offers even heat retention ideal for baking crusty artisan loaves, casseroles, and other slow-cooked meals with precision