Indulge in the rich and comforting flavors of autumn with this Food & Wine Thanksgiving Apple Pie Pumpkin Cheesecake Coffee Souffle. This delicious dessert is perfect for any occasion, whether you're enjoying a slice of pie with a cup of coffee or serving up a pumpkin cheesecake to your guests. The magazine is filled with mouth-watering recipes and beautiful photography that will inspire you in the kitchen. With a focus on the fall season, this issue of Food & Wine is a must-have for any home cook looking to elevate their dining experience. The publication is filled with expert advice, tips, and tricks for creating the perfect apple pie, pumpkin cheesecake, and coffee souffle. Whether you're a beginner or an experienced baker, this magazine is sure to delight your taste buds and inspire you to create delicious treats.