Heavy Duty and Versatile Cleaver: This 7-inch cleaver knife is made from German 1.4116 stainless steel, making it perfect for bone cutting, chopping, and cleaving. It easily handles various kitchen tasks such as chopping, mincing, slicing, and boning meat, vegetables, and fruits, making it an essential tool for both home and commercial kitchens.
Ergonomic and Comfortable Handle: The cleaver features a stainless steel handle that provides an easy grip and hassle-free maneuvering. The ergonomic design ensures superior comfort, and minimizes fatigue, making it ideal for extended use in busy kitchens.
Razor-Sharp and Durable Blade: Professionally ground sharp blades with an 18° angle on both sides ensure precision cutting. The blade is ultra-sharp with a thickness of 2.3mm, allowing you to cut through large pieces of food effortlessly. Made from high carbon stainless steel, it offers excellent edge retention, rust, and corrosion resistance.
Premium Quality and Easy Maintenance: Designed for the tough demands of commercial kitchens, this cleaver is dishwasher safe, though hand washing is recommended to retain the fine quality of the exceptional blade. The high-quality stainless steel resists rust, corrosion, and discoloration, ensuring long-lasting performance.
Maintain Sharpness and Shine: To preserve the sharpness and luster of your Meat Cleaver, we highly recommend hand washing only. Proper care will extend the life of your cleaver and keep it performing at its best.
