This is the world’s most expensive pepper. It originated from Peru, especially in the Amazon rainforest where it grows as a wild plant.
It is very easy to grow. It does wonderfully well in a nutrient-dense soil. It is super prolific if grown in nutrient rich soil.
If it is going to be planted in a container, container size should be at least 10 to 15 gallon per plant.
It’s Scoville Heat Unit is about 30,000 to 100,000.

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