The Cruising Cook and First Addition: A Reference Manual for the First Mate, written and illustrated by Shirley Herd. It includes more than 300 galley-tested recipes and hundreds of practical boating hints and tips. This is a revised edition that was published in March 1983. It is the 4th printing of the primary text and 2nd printing of the supplemental text. This vintage cookbook comes in a 3-ring binder and measures approximately 9-1/8" tall, 7-1/4" wide, 1-1/8" thick
Book is in good condition. All pages are intact and clean. No writing or odors. There is a stained area at the bottom of page 287/288. See photos.
**Photos are of the actual item being sold.
**All items stored indoors, smoke-free.