This cookbook by Betty Crocker Editors is a must-have for anyone looking to cook healthy and delicious meals. The book features easy and low-fat recipes for various dishes, making it perfect for those who want to maintain a healthy lifestyle without sacrificing flavor. With a focus on cooking techniques that reduce fat and calories without compromising taste, this cookbook is a valuable addition to any kitchen. The first edition of this book, published in 1994, is a classic that has stood the test of time. Get your hands on this cookbook and start creating delicious and healthy meals today.