Experience the taste of the Smoky Mountains with "Mountain Makin's in the Smokies" cookbook. This illustrated guide features over 200 recipes that showcase the unique flavors and cooking techniques of the region. Written by the Great Smoky Mountains Association and illustrated by Mrs. Patsy Gilbert, this reprint textbook is a must-have for any cooking enthusiast. Discover the culinary secrets of the Smoky Mountains with this trade paperback book. Perfect for adults and further education, "Mountain Makin's in the Smokies" offers a glimpse into the rich cultural heritage of the region. Whether you're a beginner or an experienced cook, this cookbook is sure to inspire you.