This commercial electric fryer featuresdual heating elements that quickly heat the oil to your desiredtemperature, ensuring fast and thorough cooking.

With independent thermostatic controls,you can adjust the temperature easily from 140°F to 392°F(60-200°C). The commercial deep fryer automatically shuts off ifthe temperature exceeds 446°F (230°C) or if there's a malfunctionwith the temperature controller.

All parts, including the oil tank, areeasily removable for cleaning. The stainless steel exteriorsimplifies wiping down after use.

A coated, cool-touch handle ensurescomfort during prolonged use, while a well-matched cover reducesoil splashes. A front hook facilitates convenient basketdraining.