Indulge in the rich and flavorful dishes of Charleston, South Carolina with "A Taste of Charleston South Carolina Restaurant Recipes" cookbook. Written by Phyllis Myers, this spiral-bound paperback features classic recipes, side dishes, and holiday recipes that are perfect for family gatherings and nostalgia. The book also includes recipes for Christmas cookies, Thanksgiving dinner, and appetizers, making it a must-have for any cooking enthusiast. The book is written in English and includes original recipes from the renowned restaurants of Charleston, South Carolina. Whether you're a fan of comfort food or home-cooking, this cookbook is sure to impress. Get a taste of Charleston's unique flavors with this delightful cookbook. Published in 2004.  Small cookbook that measures about 4 inches by 6 inches.