Florence Fennel Seeds, Anise Aroma, Finnochio, NON-GMO

Florence Fennel (Foeniculum vulgare var. azoricum) is a perennial herb that resembles celery and has the aroma and taste of anise but sweeter. Seeds from fennel are used to flavor many things including Italian sausage. The bulbs from fennel can be eaten as a vegetable whether it be steamed, stewed or consumed raw

Germination in 7-10 days, maturity in 55-65 days

Collected: 9/23

Germination: 85%

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