Marina di Chioggia Winter Squash (Cucurbita maxima) is a stunning heirloom variety renowned for its distinctive appearance, rich flavor, and culinary versatility. This squash features a deeply wrinkled and knobby rind that ranges from dark green to bluish-gray, giving it a uniquely rustic and ornamental appeal. Each fruit is moderately flattened and typically weighs between 5–12 pounds. Beneath its tough exterior lies vibrant orange flesh that is dense, sweet, and nutty, with a creamy texture reminiscent of chestnuts, making it a favorite in Italian dishes such as gnocchi, risottos, and stuffed pastas. The plant grows vigorously, requiring plenty of space or trellising. Known for its excellent storage qualities, this squash can be kept for 3–6 months in cool, dry conditions, providing a delicious and long-lasting addition to both home gardens and kitchens