This signed copy of Emeril's Creole Christmas cookbook by Emeril Lagasse is a must-have for any cooking enthusiast. The book features 192 pages of delicious recipes that will tantalize your taste buds with their unique blend of regional and ethnic flavors. Published by HarperCollins in 1997, this first edition activity book is an excellent addition to your collection.

The book is in excellent shape and comes with a dust jacket and illustrations that make it easy to follow along with the instructions. The intended audience is young adults and adults, and the book is written in English. The cookbook covers a variety of topics, including holiday dishes, general recipes, and regional and ethnic cuisine from the United States. With its wealth of delicious recipes and beautiful illustrations, this cookbook is sure to become a staple in your kitchen.

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