Because of its content of vitamin C, potassium, raphanin, a substance that gives the plant an antiseptic and antibacterial power, antioxidants, isothiocyanates and glucosinolates, with antifungal, antibacterial, anti-carcinogenic and antimutagenic properties, the artichoke provides many therapeutic benefits.
It promotes the secretion of bile, stimulates the contractions of the intestine and thus facilitates digestion, it cleans the liver, reduces the level of bad cholesterol and triglycerides and slows down the adhesion of the Helicobacter pylori bacteria on the stomach wall, the main cause of peptic ulcers.
Traditionally used to facilitate urinary and digestive elimination functions.
– Improves and facilitates digestion
– Regulates choleresis
– Hepatoprotector
Orally. Swallow with a little water, 1 to 2 tablets before three main meals or at the time of troubles.
ARTICHOKE (dry leaf aqueous extract) …………………………………… 200 mg
Excipients: magnesium trisilicate, pregelatinised maize starch, talc, magnesium stearate, shellac, rosin, gelatin, sucrose, calcium carbonate, colorant dispersion, carnauba wax, polysorbate 80, for a coated tablet of 350 mg.
Each tablet contains 0.08 g of sucrose.
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