From November to April, We ship these plants in their dormant state. This means they will have no leaves, but may be the best time for planting for much less care. The stem will be strewn with buds for this coming spring's growth. If you live in a southern state, these will push new growth upon planting them as dormancy is dependent on hours of daylight and temperature. We are located in PA State and temperatures can differ drastically around the country.

Native to China, the ginkgo biloba tree (of the Ginkgoaceae family) is distinguished by its wide, leathery, fan-shaped leaves and sturdy trunk. The name is derived from the Japanese word ginkyo, meaning "silver apricot." Ginkgos are known for their remarkable longevity; some trees growing in China are over 2500 years old. In the United States, they grow in hardiness zones 3 to 9. Unfortunately, these trees are also notorious for the horrid smell--similar to vomit or rotten eggs--produced by seeds that fall and rot. From a distance, though, ginkgo trees are beautiful. How to Grow? Remove the pulp from the seeds by washing in water. Spread out the clean seeds on paper towels to dry. Prepare a potting mixture of equal parts compost, soil, peat moss and sand. Plant the seeds in growing trays filled with the potting mixture. Cover with 1/4 inch of the mixture, keep them evenly moist and place in a warm and humid spot until they germinate. Transplant them to a permanent location when growth is 3 to 4 inches tall.