Coriander, widely known as cilantro, stands out as one of the most versatile herbs in the culinary world. Its fresh and vibrant flavor can enhance a diverse range of dishes, making it a staple ingredient for everything from soups and salsas to salads, meats, and seafood. Growing cilantro from seed is straightforward and manageable, even for beginner gardeners. As an annual plant, cilantro thrives when planted outdoors, where it can receive ample sunlight and fresh air. This herb not only brings a burst of flavor to your meals but also adds a touch of green to your garden throughout its growing season.