Lakanto Classic Monk Fruit Sweetener with Allulose - White Sugar Substitute, Erythritol Free, Gluten Free, Vegan, Keto Friendly, Sugar Replacement (Classic White - 8 Oz - Pack of 1)

Description

Product Dimensions	6 x 2.5 x 7 inches; 8 ounces
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Package Weight	0.24 Kilograms
Product Benefits	Weight Management, Diabetes Control, Metabolism Management, Dental Care, Blood Sugar Control
Item Weight	8 Ounces
Flavor Name	Classic White
Manufacturer	Lakanto
Brand	Lakanto
Size	8 Ounce (Pack of 1)

• Versatile Baking and Cooking Use. Add to You Coffee and Tea: This sweetener can be used for a variety of purposes, including baking, cooking, sweetening beverages, and more. It can replace white sugar in a 1 cup for 1 cup ratio, making it easy to adapt your favorite recipes. Monk Fruit and Allulose blend is a bakers choice because it browns, caramalizes, and retains moisture just like sugar.
• Matches the Sweetner of Classic White Sugar: A healthy as close to a cup for cup alternative to ordinary classic white sugar. Monk fruit contains zero calories and is about 250-300 times sweeter than sugar. Allulose is only about 70 percent as sweet as sugar. This is why we combined the two in order to get as close to a direct sugar replacement as we can. Enjoy the same sweetness without the need for refined sugar.
• Zero Calorie Natural Sweetener: Lakanto Monk Fruit Sweetener with Allulose is a zero calorie sugar substitute, making it an excellent choice for those looking to reduce their calorie intake while still enjoying sweetness in their favorite foods and beverages. This Sweetener blend may help those with not spiking glycemic index levels.
• Natural Ingredients: This sweetener is made from natural monk fruit extract and allulose, a rare sugar found naturally in figs, raisins, and other fruits. It provides the natural sweetness without the need for artificial sugar. Our blend of monk fruit extract and allulose mimics the taste and texture of sugar, making it an ideal choice for those who want a sugar substitute that tastes, bakes, browns, and dissolves just like sugar does. Erythritol free.
• Our Monk Fruit and Allulose blend has an ultra fine granular texture that dissolves quickly which is ideal for baking and mixing. Studies have shown that Allulose may resist fermentation in the gut which may promote help with digestive comfort for sugar alternative sensitivities. Great for individuals on ketogenic diet, paleo, vegan, and those wanting to reduce their sugar intake.