Suitable for all skin types including sensitive skin.
A cushiony ultra-light gel-cream moisturiser formulated with the potency of 8X fermented ingredients to hydrate, soften, nourish and energize skin without the heavy feeling of a traditional moisturiser. This delicate moisturiser will help reduce inflammation, moisturise and slow the signs of ageing, for a healthy, dewy complexion.
FERMENTED GOLDEN MILLET
Scientifically proven fermented plant extract proven to significantly increase hydration by up to 142% and strengthen the skin barrier for energised, glowing skin.
FERMENTED SOYBEAN, JAPANESE BLOODGRASS & MISTLETOE
Potent fermented complex that acts as a powerful antioxidant and moisturising agent to soothe and calm skin.
FERMENTED ASTRAGALUS ROOT
Potent adaptogenic botanical that helps enhance skin elasticity, fight the look of fatigue and boosts collagen & hyaluronic acid for softer, firmer, healthier looking skin.
BIO-FERMENTED BLEND
Powerful complex charged by fermented active ingredients, including Prebiotics & Postbiotics, and over 20 types of micro-nutrients like Amino Acids, Polysaccharides, Proteins, and other biologically active substances. Expertly developed to help visibly repair & nourish skin whilst supporting & protecting the skin barrier for a healthy complexion.
NIACINAMIDE
Gentle but powerful vitamin (B3) proven to help visibly minimise enlarged pores, tighten pores, improve uneven skin tone, soften fine lines and wrinkles, diminish dullness, and strengthen a weakened skin barrier.
SQUALANE (OLIVE DERIVED)
Superior moisturising oil, closely related to the skin’s own squalene that helps boost skin hydration & smooths lines & wrinkles without the risk of clogged pores.
Dermatologist tested.
Vegan.
Made in Australia.