Sugar pearls or sugar beads used for decorating cakes and cupcakes. These decorations typically come in different sizes and weights, allowing for various creative options in cake design.

You will get 50 grams/ 1,76 oz of sugar pearls



Features:

Composition: Primarily made of sugar, with additional ingredients including corn starch, glucose syrup, and natural colorings such as red beet juice and various food dyes (specifically E101, E120, E141, and E171).



Handmade: Emphasizes the craftsmanship and attention to detail in producing the sugar pearls.



Versatility: Suitable for decorating cakes, cupcakes, and other baked goods, providing a wide range of design possibilities.



Usage:

Ideal For: Professional cake decorators and home bakers looking to enhance their creations with attractive and edible decorations.



Application: Can be used individually or combined creatively to achieve desired decorative effects.