You will get 30 grams/ 1 oz of Green cardamom

Green cardamom, often referred to simply as cardamom, is indeed a versatile and widely used spice, especially in North Indian cuisine. Here's a summary of its characteristics and uses based on the information provided:



Characteristics and Usage:



Aroma: Green cardamom has a strong, aromatic fragrance that is sweet, pleasant, and slightly lemony. This makes it a prized ingredient in both savory dishes like sauces and masala tea, and in beverages like coffee.



Culinary Uses: It is used in a variety of dishes, both spicy and sweet. In North Indian cooking, it is a key spice in rice and meat dishes, imparting its unique flavor profile.



Ayurvedic Benefits: In Ayurveda, green cardamom is noted for its ability to aid digestion and relieve flatulence. It is sometimes chewed after meals to freshen breath and support digestive health. It is believed to balance the elements of air and water in the body.



Ingredients and Quality:

The product is described as 100% organic green cardamom, ensuring purity and naturalness.

It is recommended to consult a doctor before use, though it is emphasized that it is not a medicinal product.



Conclusion:

Green cardamom stands out not only for its culinary versatility but also for its potential health benefits as recognized in Ayurveda. Its strong aroma and flavor make it indispensable in many Indian dishes, contributing to both taste and digestive wellness.