**Valentina Salsa Picante Mexican Sauce: An Iconic Flavor of Mexico**
Valentina Salsa Picante is a beloved hot sauce hailing from the vibrant culinary traditions of Mexico. Established in 1960, Valentina has grown to become one of the most recognizable and widely used hot sauces in Mexican households, known for its exceptional balance of heat, flavor, and versatility. The product, often featuring a striking red label, is a staple in both traditional and contemporary Mexican cuisine.
**Product Overview and Specifications**
- **Product Name:** Valentina Salsa Picante Mexican Sauce
- **Size:** 34 ounces
- **UPC Code:** 097339000030
- **Heat Level:** Medium, with a Scoville rating ranging from 900 to 2,000 units, making it accessible yet flavorful for heat enthusiasts and newcomers alike.
- **Ingredients:** Water, chili pepper, vinegar, salt, spices, and xanthan gum.
**Authentic Mexican Flavor Experience**
Valentina Salsa Picante is renowned for its rich chili flavor, derived primarily from puya and arbol peppers. Unlike many other hot sauces that prioritize heat, Valentina is celebrated for its depth of flavor. The sauce's vinegar-forward profile adds a tangy zest, enhancing a variety of dishes without overpowering them. It is particularly popular for drizzling over tacos, tortas, and tortillitas, as well as for spicing up soups, stews, and even popcorn.
**Culinary Versatility**
One of the defining features of Valentina Salsa Picante is its versatility. This sauce can be used in numerous ways:
- **Tacos & Burritos:** A favorite for street tacos, it adds just the right amount of kick.
- **Marinades:** Perfect for marinating meats, adding depth and a touch of smokiness.
- **Dips & Dressings:** Mix with sour cream or mayonnaise for a zesty dipping sauce.
- **Snacks:** Whether on chips, nachos, or even fruits like mango and watermelon, it transforms everyday snacks into extraordinary treats.
**Health Considerations**
Valentina Salsa Picante is not only delicious but also contains no preservatives, making it