This book is a must-have for anyone interested in entertaining guests. Written by Elizabeth L. Post, a renowned expert on the topic, "Emily Post on Entertaining" provides valuable insights into the art of entertaining. The book, published by HarperCollins in 1992, is available in trade paperback format and weighs 2.9 oz. It covers a range of topics related to entertaining, including cooking, language, and format. The book is written in English and is perfect for anyone interested in the genre of cooking and entertaining.