Green Shiso seeds (Perilla frutescens) are also known as Japanese Basil or Beefsteak Plant. Shiso is an Asian native culinary herb that is widely used in Japan, Thailand, Korea and China. There are two popular varieties of Shiso - green and red. Red Perilla, or Red Shiso, has more of an anise flavor whereas Green Perilla is more spicy and has a cinnamon type flavor. Heat and drought tolerant and will attract pollinators.This annual is also known to possess some medicinal qualities. For best germination results, soak seeds in water for 24 hours before seeding

Germination in 14-20 days, maturity in 80-85 days

Collected: 9/24

Germination: 85%

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Keywords: Rattlesnake Weed, Beefsteak Plant, Perilla, Wild basil