TASTE INDICATION
Intensity
1
2
3
4
5
6
7
8
9
10
11
12
Roasting
1
2
3
4
5
6
7
8
9
10
11
12
Acidity
1
2
3
4
5
6
7
8
9
10
11
12
PRODUCT INFORMATION
Provenance: South America, Central America
Bean type: 100% Arabica
TASTE DESCRIPTION
Intense, multi-layered Ristretto
Special dark roast with chocolatey notes
Suitable for preparation as: Ristretto, Espresso, Cappuccino, Latte Macchiato