Item specifics

 

Seller Notes
“20% OFF OVER 5 *** Free plant tag included with each seed packet! 100% UK & EU STANDARD SEEDS - LAB ... Read moreabout the seller notes
Climate
Temperate, Humid Continental, Mediterranean
Planting Time
12 Weeks
Common Name
Cabbage
Indoor/Outdoor
Outdoor
Growth Habit
Clumping
MPN
P2021-09
Soil Type
Chalk, Clay, Loam, Peat, Sand
Vegetable Type
Cabbage
Colour
Green, White
Brand
Happy Green Shop
Soil pH
Neutral
Season of Interest
Autumn, Spring, Summer
Type
Vegetable Seeds
Life Cycle
Annual
Watering
Medium
Genus
Brassica rapa chinensis
Sunlight
Full Sun, Medium Sun
Features
Edible, Fast Growing
Cultivating Difficulty
Very Easy
Country/Region of Manufacture
United Kingdom
EAN
DoesNotApply

Item description from the seller

 

CABBAGE PAK CHOI SEEDS
(Brassica chinensis)

Chinese Cabbage Pak Choi seeds produce compact, slow bolting plants with round smooth leaves and thick pure white stalks.
Pak choi cabbage leaves can be steamed, stir-fried, and braised. 

Sow March-April and again in late summer in rows 38cm (15") apart. Harvest May-December.

 

 

SOWING:

Sowing Spring or in July
Prepare fertile, well-drained soil. Sow seeds in spring after last frost to early summer or late summer/early autumn. Keep soil moist. Fertilize as needed. Mulch autumn crops to avoid premature bolting. Harvest when about 8-10" tall approx after 5 - 6 weeks.