Prentice Hall; 1965; Hardcover; Good in Good dust jacket; Additional Details ------------------------------ Product description: Acclaimed by the vast television audience that watched cooking expert Fedora Bontempi bring them to perfection, these fabulous recipes from the shores of the Adriatic Sea to the foot of the Italian Alps -- from France to Germany to Sicily -- represent the full range of the delicious Continental cuisine. Here are elegant meals for festive occasions, guaranteed to win applause from all your guests. And hearty, nourishing favorites, sure to satisfy the most demanding appetites. Some are traditional specialties which have been enjoyed by generations of Americans. Others, mouthwatering, unusual, will appeal to adventurous food aficionados.