FETA is a basic ingredient of the Greek cuisine, adored by adults and kids.

Enjoy it – in an original Greek salad, – in sandwiches with sliced tomatoes, – with some drops of olive oil, lemon juice and oregano or pepper on top, – or simply as a tasteful addition to almost every Mediterranean dish.

DESCRIPTION

Original organic feta cheese. The certificate of protected designation of origin is the guarantee of authenticity. INGREDIENTS

pasteurized sheep's MILK*, pasteurized goat's MILK* (max. 30%), salt, bacterial cultures, microbial rennet. * Ingredients from certified organic farming. NUTRITIONAL VALUE per 100 g

Calorific value (kj/kcal): 1140/275

Protein (g): 16.0

Carbohydrates (g): 1.0

of which sugar (g): <0.5

Fat (g): 23.0

it contains saturated fatty acids (g): 16.0

After opening, store in the cold for a maximum of 3 days