This is an amazing cookbook called "The New Art" created by General Electric Kitchen Institute in 1934. It is a staple-bound paperback format book with 112 pages that measures 5 inches in length and 7.5 inches in height. The book is written in English and covers a wide range of food topics in the genre of cookbooks.

The book is full of valuable information for cooking enthusiasts and collectors alike. It has been well-preserved over the years and is in good condition. This cookbook is a great addition to any collection and will make a perfect gift for anyone who loves to cook. See pictures for condition.  Please see my other items. Thanks