Hormel Dried Beef is a delicious and convenient snack option. This pack includes three 5 oz packages, providing you with plenty of savory goodness. Perfect for on-the-go, camping trips, or adding to your favorite recipes. Don't miss out on this mouthwatering treat!
Here are a few delicious recipes that incorporate Hormel Dried Beef:
1. Creamy Dried Beef Dip:
Ingredients:
- 1 package (2.5 ounces) Hormel Dried Beef, finely chopped
- 1 cup sour cream
- 1 cup cream cheese, softened
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Freshly ground black pepper, to taste
- Chopped fresh parsley, for garnish
Instructions:
1. In a mixing bowl, combine the chopped dried beef, sour cream, cream cheese, Worcestershire sauce, garlic powder, onion powder, and black pepper.
2. Mix until well combined and creamy.
3. Transfer the mixture to a serving dish and garnish with chopped fresh parsley.
4. Serve with your favorite chips, crackers, or vegetable sticks for dipping.
2. Dried Beef and Cheese Roll-Ups:
Ingredients:
- 1 package (2.5 ounces) Hormel Dried Beef
- 8 ounces cream cheese, softened
- 1 tablespoon fresh chives, finely chopped
- Freshly ground black pepper, to taste
- 6-8 flour tortillas or wraps
Instructions:
1. In a bowl, mix together the softened cream cheese, chopped dried beef, chives, and black pepper until well combined.
2. Spread a generous amount of the cream cheese mixture onto each tortilla, leaving a small border around the edges.
3. Roll up the tortillas tightly and wrap them in plastic wrap.
4. Refrigerate for at least 1 hour to allow the flavors to meld.
5. Remove from the refrigerator and cut the rolled tortillas into bite-sized pinwheels.
6. Serve as appetizers or snacks at your next gathering.
3. Dried Beef Breakfast Skillet:
Ingredients:
- 1 package (2.5 ounces) Hormel Dried Beef, shredded or chopped
- 4 slices bacon, diced
- 1 small onion, diced
- 4 large eggs
- Freshly ground black pepper, to taste
- Chopped fresh parsley or green onions, for garnish
Instructions:
1. In a skillet, cook the diced bacon over medium heat until crispy.
2. Add the diced onion to the skillet and sauté until softened.
3. Add the shredded or chopped dried beef to the skillet and cook for a few minutes until heated through.
4. Create small wells in the mixture and crack the eggs into the wells.
5. Season the eggs with freshly ground black pepper.
6. Cover the skillet and cook until the eggs are done to your liking, around 3-5 minutes for runny yolks or longer for firmer yolks.
7. Garnish with chopped fresh parsley or green onions before serving.
Enjoy these flavorful recipes that showcase the versatility of Hormel Dried Beef!
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Hormel is a food company that has a long and fascinating history. It all began in 1891 when George A. Hormel founded the Geo. A. Hormel & Company in Austin, Minnesota. Initially, the company focused on supplying meat products to local farmers and communities. However, as the demand for processed and packaged meats grew, Hormel shifted its focus towards producing and distributing high-quality meats on a larger scale.
In the early 1900s, Hormel became known for its innovative approach to food processing. In 1926, Hormel introduced the world to its most famous product, Spam. This canned luncheon meat was created as an affordable and convenient source of protein, especially during difficult economic times like the Great Depression and World War II. Spam quickly gained popularity and became a staple in many households.
Over the years, Hormel continued to expand its product line and establish itself as a leader in the food industry. In the 1950s, they introduced Dinty Moore and Mary Kitchen brands, offering a range of canned stews and hash products. In the 1960s, Hormel ventured into the poultry industry with the acquisition of Jennie-O Turkey Store, known for its high-quality turkey products.
Throughout its history, Hormel has emphasized the importance of quality and innovation. In 1981, the company developed a unique process called the "MegaMelt" technique, which allowed them to produce fully cooked bacon without the use of preservatives. This breakthrough made bacon more convenient and accessible to consumers.
In recent years, Hormel has embraced new trends and consumer preferences, expanding its product offerings to include natural and organic options. They have also focused on sustainability and social responsibility, working towards reducing their environmental footprint and supporting the communities they operate in.
Today, Hormel is a multinational company with a diverse portfolio of brands that include Hormel, Jennie-O, Spam, Skippy, Applegate, and many more. They continue to be known for their commitment to quality, innovation, and providing flavorful and convenient food products to consumers worldwide.
The rich history of Hormel is a testament to the company's ability to adapt to changing times while staying true to its core values. From its humble beginnings in Austin, Minnesota, Hormel has evolved into a global food leader while consistently delivering delicious and reliable products that many have come to trust and enjoy.