THE AMERICAN HERITAGE COOKBOOK
and
Illustrated History of American Eating & Drinking
With
500 Great Traditional Recipes and Historic Menus

By the editors of American Heritage

(Marion, Ohio): American Heritage Publishing Co., (1964).

First edition.

Fine in a fine dust jacket.

"Nine chapters of lively narrative and biography by noted authors--interspersed with a 350-picture gallery of historical illustration, much of it in color, tracing food and drink, cook and consumer through 300 years..."

A fascinating union of history and fine recipes.

A superb, unused copy with all the original promotional information laid in including the original customer receipt.

Can't imagine a finer copy of this superb book!

Quarto (6 3/8" by 9 1/4")
640 pages.
Index to recipes.

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