Burdock is a plant native to Europe and Asia, but it can now be found growing in many parts of the world. It has large, heart-shaped leaves and purple-pink flowers that bloom in the summer. Burdock is often used for its roots and leaves in traditional medicine and as a culinary ingredient.
The root of the burdock plant is known for its sweet, slightly pungent flavor and is often used in traditional medicine to treat a variety of ailments, including digestive issues, skin conditions, and inflammation. It is also a source of inulin, a type of soluble fiber that can support digestive health.
Burdock leaves are also edible and are often used in traditional medicine and as a culinary ingredient. They have a slightly bitter taste and can be added to salads, soups, or sautéed like spinach.
In addition to its culinary and medicinal uses, burdock is also used in cosmetics and skincare products. Its high antioxidant content makes it a popular ingredient in anti-aging creams and lotions, and it is believed to help reduce inflammation and promote healthy skin.
تناول مقدار ملعقتين من مطحون جذور الأرقطيون مرتين يوميّاً يساعد على التخلص من الالتهابات و الام المفاصل