Pho, Vietnamese specialty noodle soup. But do you know there are so many different kind of flavor to make these famous noodle soup? Use this combination of Oriental spices for the most famous Vietnamese Beef and/or Chicken Noodle Soup. It will give you the Northern Taste of PHO. Come with a cloth pouch for easy cooking. Put all the oldman spice seasoning ingredient into the provided cloth and tied it. Then put it into your almost finish soup. When the broth has the smell and taste of the Pho taste, take the cloth out. Warming: Overcooking the spice will give you a bad taste of pho.
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