Sprinkling matcha salt over your favorite savory foods is a great way to incorporate matcha into your dishes



What is Matcha Salt? Matcha salt (抹茶塩) is just that. A blend of high-quality sea salt with high culinary grade organic matcha green tea powder.



Matcha salt is one of many traditional seasonings for fried tempura, adding a burst of flavor and color to the otherwise raw batter.



Try it on anything fried, fries, fried chicken or fish. It's also delicious on grilled chicken, fried eggs, sprinkled on a salad, or on popcorn.





➤ Storage: keep it in a cool & dry place.