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Up for your consideration today is:

1 pack of:

Dr.Oetker


Do you like the Mound of Crete and would like to have it more often? There is a way to do it: Muffins Kopce Kreta! Simplified preparation, a set of necessary ingredients and friendly instructions are only some of their advantages. The packaging includes dough, mass, chocolate flakes and molds. Surprise your loved ones with the Kreta Mound in the form of delicious cupcakes!

Contents of the package

209 g of dough mix
40 g of a mixture to make a cream mass
15 g of chocolate flakes
12 molds
A method of preparing

Add:
- 1 egg
- 80 ml of oil (approx. 8 tablespoons)
- 250 ml of cream 30% fat (strongly chilled)
- 1 large banana (or other fruit)

1. Preparation of cupcakes:
Remember to cool the cream so that it is well shaped.
Place the molds on the baking tray. Preheat the oven to 175 ° C (without hot air). Pour the dough mixture into a bowl, add the egg, oil and 4 tablespoons of cream (put the rest of the cream in the fridge or in the freezer for 30 minutes). Mix everything with a mixer, first at low speed, and then at high speed for about 3 minutes, until a smooth consistency is obtained. Spread the prepared dough evenly in the molds (about oe tablespoons each).

2. Baking:
Put the muffins in the preheated oven and bake on the middle shelf.
Baking temperature: approx. 175 ° C
Baking time: 15-18 minutes.
After baking, the muffins must cool down. The mass can be whipped only after they have cooled down and hollowed out.

3. Hollowing out the cupcakes
Using a spoon, scoop the cupcakes in the center to a height of approx. 1.5 cm, leaving the edges approx. 0.5 cm of the dough intact. Put the crumbs into a bowl and crush them evenly. Peel the banana or other fruit, cut into small cubes and fill the hollow cupcakes with it. A sprinkle of lemon juice will help keep the banana's fresh color.

4. Prepare the mass and sprinkle with dough
Pour the cooled cream into a bowl and, while mixing, pour the mixture into the mass. Beat everything for about 2 minutes, then add the chocolate flakes and mix gently with a spoon. Put the mass on the muffins, using a knife to form dome, and then sprinkle with the crumbled dough. Put in the fridge for 30 minutes.
The cupcake dough may flake - this is typical of the Mound of Crete.

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Product of EU

EXP.5.2023




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